Recipe

Slow Cooker 4-Ingredient Hot Fudge Ingredients 1 can sweetened condensed milk 2 cups chocolate chips 1/2 cup butter 1 teaspoon vanilla extract Instructions 1. Add the sweetened condensed milk, chocolate chips, and butter to the slow cooker. 2. Cover and cook on LOW for about 1 hour. 3. Stir every 15–20 minutes until the mixture becomes smooth and creamy. 4. Add the vanilla extract and mix well. 5. Serve warm over ice cream, brownies, pancakes, waffles, or fruit. Tips If the sauce becomes too thick, add a little milk to thin it out. Store leftovers in a jar in the fridge for up to 1 week. Reheat in the microwave for a few seconds before serving. 🍫 Rich, creamy, and super easy dessert sauce with only 4 ingredients!

Slow Cooker 4-Ingredient Hot Fudge Ingredients 1 can sweetened condensed milk 2 cups chocolate chips 1/2 cup butter 1 teaspoon…