Crock Pot Chicken and Gravy

Crock Pot Chicken and Gravy is the ultimate comfort food and only takes FOUR ingredients! Tender, juicy chicken slow-cooked in a rich, savory gravy that’s perfect served over mashed potatoes, rice, or egg noodles.

Ingredients

• 2 lbs boneless, skinless chicken breasts
• 2 packets (0.87 oz each) chicken gravy mix
• 1 can (10.5 oz) condensed cream of chicken soup
• 2 cups chicken broth

Instructions

1. Place the chicken breasts in the bottom of your slow cooker.
2. In a medium bowl, whisk together the chicken gravy mix, cream of chicken soup, and chicken broth until smooth.
3. Pour the mixture over the chicken.
4. Cover and cook on Low for 6–8 hours or High for 3–4 hours, until the chicken is tender.
5. Remove the chicken, shred it with two forks, then return it to the slow cooker and stir well to coat it in the gravy.
6. Let it cook for another 10–15 minutes before serving.

Serving Suggestions

Serve over:

• Creamy mashed potatoes
• Steamed white rice
• Buttered egg noodles
• Biscuits

Garnish with chopped fresh parsley and enjoy this easy, hearty family favorite!