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Mediterranean Burrata and Pita Board Ingredients For the Pita: 2–3 pita breads 2 tablespoons olive oil 1/2 teaspoon dried oregano…

 Rice Water: A Simple Kitchen Treasure Most People Overlook In a world where many people are searching for natural and…

Southern-Style Potato Salad  Ingredients 1.5 kg (about 3 lbs) potatoes (russet or Yukon Gold), peeled & cubed 4–5 hard-boiled eggs,…

Seed & Nut No-Flour Bread  Ingredients 150 g sunflower seeds 120 g flax seeds 60 g pumpkin seeds 60 g…

Stuffed Cabbage Choux Farcis A classic dish made with cabbage leaves filled with a flavorful meat mixture and slowly cooked…

 Creamy Slow Cooker Beef Stew with Cream of Mushroom Soup A super easy “dump-and-cook” beef stew where raw beef cooks…

 Crispy Cheesy Herb Bites with Creamy Dip  Ingredients For the cheesy herb bites: 3 medium potatoes (boiled & mashed) 1…

 Cheesy Herb Pull-Apart Bread  Ingredients For the dough: 2 ¾ cups all-purpose flour 2 ¼ tsp active dry yeast (1…

Creamy Bacon Ranch Pinwheels Ingredients Makes 20–24 Pinwheels For the Rolls 4 large low-carb tortillas (8-inch, 3–4g net carbs each)…

 Crispy Pork Belly Bites  Ingredients: 1 kg pork belly (cut into cubes) 1 tbsp olive oil 1 tsp salt 1/2…