Cheesy Garlic Chicken Wraps

These cheesy garlic chicken wraps are crispy on the outside, creamy on the inside, and packed with savory garlic flavor. Perfect for a quick lunch, easy dinner, or satisfying snack!

 Ingredients

• 2 cups cooked, shredded chicken
• 1 cup shredded mozzarella or cheddar cheese
• 2 tbsp cream cheese, softened
• 2 cloves garlic, minced
• 1 tbsp fresh parsley, chopped (optional)
• 4 large flour tortillas
• 1 tbsp butter, melted
• Salt and black pepper, to taste

 Instructions

1. In a large bowl, combine the shredded chicken, mozzarella or cheddar cheese, cream cheese, minced garlic, parsley, salt, and pepper. Mix until well combined.
2. Lay the tortillas flat on a clean surface. Divide the chicken mixture evenly among the tortillas and spread it down the center of each one.
3. Fold in the sides of each tortilla, then roll tightly into wraps.
4. Brush the outside of each wrap with melted butter.
5. Heat a skillet or griddle over medium heat. Place the wraps seam-side down and cook for 2–3 minutes per side, or until golden brown and crispy.
6. Remove from the skillet, let cool slightly, then slice in half and serve.

 Serving Suggestions

• Serve with ranch dressing, garlic aioli, or your favorite dipping sauce.
• Pair with a fresh salad, fries, or roasted vegetables for a complete meal.

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 wraps

Enjoy every cheesy, garlicky bite!