Chicken Salad with Grapes
Ingredients
- 2 ½ cups cooked chicken, diced
- 1 cup celery, finely chopped
- 1 cup seedless grapes, halved
- 1 cup walnuts or pecans (optional)
- 1 small onion, minced
- ½ teaspoon salt
- 1 teaspoon Worcestershire sauce
- ½ cup Miracle Whip
Directions
- In a large bowl, combine the diced chicken, celery, grapes, nuts (if using), and minced onion.
- Add salt, Worcestershire sauce, and Miracle Whip.
- Mix everything well until evenly combined.
- Cover and refrigerate for at least 1 hour before serving (for best flavor).
Serving Ideas
Serve chilled with:
- Crackers
- Sandwich bread or rolls
- Bagels
- Chips