Slow Cooker Shaved Deli Ham

Slow Cooker Shaved Deli Ham

If you’re looking for an easy comfort food recipe that delivers big flavor with almost no effort, this Slow Cooker Shaved Deli Ham is a perfect choice. Thinly sliced deli ham slowly cooks in a rich, sweet, and tangy glaze made with brown sugar, maple syrup, Dijon mustard, and butter. As it simmers, the ham becomes tender, juicy, and coated in a delicious caramelized sauce that’s perfect for sandwiches, sliders, baked potatoes, rice, or even breakfast with eggs.

Prep Time

10 minutes

Cook Time

2–3 hours

Total Time

2 hours 10 minutes to 3 hours 10 minutes

Servings

6–8

Ingredients

  • 2 pounds shaved deli ham
  • 1 cup packed light brown sugar
  • ½ cup pure maple syrup
  • 2 tablespoons Dijon mustard
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons unsalted butter, melted
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon chopped fresh parsley, for garnish (optional)

Instructions

  1. Lightly grease the inside of your slow cooker with cooking spray or a little butter to prevent sticking.
  2. Add the shaved deli ham to the slow cooker, gently separating the slices so the glaze can coat every piece evenly.
  3. In a medium bowl, whisk together the brown sugar, maple syrup, Dijon mustard, apple cider vinegar, melted butter, Worcestershire sauce, garlic powder, onion powder, and black pepper until smooth and well combined.
  4. Pour the glaze evenly over the ham. Use tongs or two large spoons to gently toss everything together until all of the ham is coated.
  5. Cover the slow cooker with the lid and cook on Low for 2 to 3 hours or on High for 1 to 1½ hours. Stir once or twice during cooking if possible to help the ham absorb the flavorful glaze.
  6. Once heated through and beautifully coated in the thickened sauce, give the ham one final stir. Sprinkle with fresh chopped parsley before serving if desired.

Serving Suggestions

  • Pile the warm ham onto toasted brioche buns or Hawaiian rolls for delicious sandwiches.
  • Top with Swiss or cheddar cheese and melt under the broiler.
  • Serve alongside creamy mashed potatoes or buttered noodles.
  • Spoon over steamed white rice for a quick dinner.
  • Add to baked potatoes with shredded cheese and sour cream.
  • Pair with roasted green beans, carrots, or corn on the cob for a complete meal.

Tips

  • Use good-quality shaved deli ham for the best texture and flavor.
  • If you prefer a sweeter glaze, add an extra tablespoon of maple syrup.
  • For a little heat, stir in a pinch of cayenne pepper or a few dashes of hot sauce.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 4 days and reheat beautifully in the microwave or on the stovetop.
  • This recipe is also excellent for parties, potlucks, game day gatherings, and holiday meals because it stays warm in the slow cooker until you’re ready to serve.

This sweet, savory, and buttery slow cooker ham is an easy family favorite that’s packed with flavor while requiring very little hands-on preparation. It’s the perfect recipe for busy weeknights or whenever you need a comforting meal everyone will enjoy.

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