Cheesy Garlic Chicken Wraps

These crispy, cheesy chicken wraps are packed with juicy seasoned chicken, creamy garlic sauce, and loads of melted mozzarella. Perfect for lunch, dinner, or party snacks!

Ingredients

• 2 large chicken breasts, diced
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and black pepper to taste
• 1 tbsp olive oil
• 1 cup shredded mozzarella cheese
• 1/2 cup cream cheese, softened
• 2 tbsp mayonnaise
• 2 garlic cloves, minced
• 6 flour tortillas or wraps
• Fresh parsley for garnish
• Butter or oil for crisping

Instructions

1. In a bowl, season the diced chicken with paprika, garlic powder, onion powder, salt, and pepper.
2. Heat olive oil in a skillet over medium heat. Cook the chicken until golden brown and fully cooked, about 7–8 minutes.
3. In another bowl, mix cream cheese, mayonnaise, minced garlic, and half of the mozzarella cheese until creamy.
4. Add the cooked chicken to the creamy mixture and stir well.
5. Spoon the filling into each tortilla and roll tightly like burritos.
6. Place the wraps seam-side down in a baking dish or skillet.
7. Sprinkle the remaining mozzarella cheese over the top.
8. Broil or bake at 400°F (200°C) for 8–10 minutes until the cheese is melted and golden brown.
9. Garnish with chopped parsley and serve hot.

Tips

• Add crispy bacon for extra flavor.
• Serve with ranch, garlic sauce, or spicy mayo.
• You can use rotisserie chicken for a quicker version.