Low-Carb 3-Ingredient Sausage Bites
These bite-sized snacks are cheesy, savory, and incredibly easy—perfect for parties, game days, or quick meal prep.
Ingredients:
- 1 lb (450g) ground sausage (mild or spicy)
- 1 cup shredded cheese (cheddar works best, but any melty cheese is fine)
- 1/2 cup baking mix (low-carb option like almond flour or keto baking mix)
Instructions:
- Preheat oven to 180°C (350°F) and line a baking sheet with parchment paper.
- Mix everything together
In a large bowl, combine the sausage, shredded cheese, and baking mix. Use your hands or a spoon until fully blended. - Form the bites
Roll the mixture into small balls (about 2.5 cm / 1 inch). - Bake
Place them on the baking sheet and bake for 18–22 minutes, or until golden brown and cooked through. - Cool & serve
Let them cool slightly—they’ll firm up a bit—then serve warm.
Tips:
- Want extra flavor? Add garlic powder, paprika, or chili flakes.
- For ultra-low carb, stick with almond flour instead of regular baking mix.
- They store well in the fridge and reheat perfectly.