{"id":7709,"date":"2026-09-18T18:16:02","date_gmt":"2026-09-18T18:16:02","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=7709"},"modified":"2026-09-18T18:16:02","modified_gmt":"2026-09-18T18:16:02","slug":"air-fryer-garlic-butter-steak-bites","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/09\/18\/air-fryer-garlic-butter-steak-bites\/","title":{"rendered":"Air Fryer Garlic Butter Steak Bites"},"content":{"rendered":"<h1>Air Fryer Garlic Butter Steak Bites<\/h1>\n<p>These Air Fryer Garlic Butter Steak Bites are juicy, tender, and packed with incredible garlic-butter flavor. They cook quickly in the air fryer and make an easy weeknight dinner, appetizer, or protein-packed snack.<\/p>\n<h2>Ingredients<\/h2>\n<ul>\n<li>1 \u00bd lbs sirloin steak, cut into 1-inch cubes<\/li>\n<li>1 tablespoon olive oil<\/li>\n<li>1 teaspoon garlic powder<\/li>\n<li>\u00bd teaspoon onion powder<\/li>\n<li>\u00bd teaspoon smoked paprika<\/li>\n<li>\u00bd teaspoon salt<\/li>\n<li>\u00bd teaspoon black pepper<\/li>\n<li>3 tablespoons butter<\/li>\n<li>3 cloves garlic, minced<\/li>\n<li>1 tablespoon fresh parsley, chopped<\/li>\n<li>1 teaspoon Worcestershire sauce, optional<\/li>\n<\/ul>\n<h2>Instructions<\/h2>\n<h3>1. Prepare the Steak<\/h3>\n<p>Pat the steak cubes dry with paper towels. Place them in a large bowl and toss with olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper until evenly coated.<\/p>\n<h3>2. Preheat the Air Fryer<\/h3>\n<p>Preheat your air fryer to <strong>400\u00b0F<\/strong> for about 3 minutes.<\/p>\n<h3>3. Air Fry the Steak<\/h3>\n<p>Place the steak bites in the air fryer basket in a single layer. Avoid overcrowding so the steak can brown properly.<\/p>\n<p>Air fry at <strong>400\u00b0F for 7\u201310 minutes<\/strong>, shaking the basket halfway through cooking. Cook slightly longer if you prefer your steak more well done.<\/p>\n<h3>4. Make the Garlic Butter<\/h3>\n<p>While the steak cooks, melt the butter in a small skillet over medium-low heat. Add the minced garlic and cook for about 30\u201360 seconds, just until fragrant. Stir in the Worcestershire sauce if using.<\/p>\n<h3>5. Toss Everything Together<\/h3>\n<p>Transfer the hot steak bites to a bowl and pour the garlic butter over them. Toss gently until every piece is coated.<\/p>\n<h3>6. Garnish and Serve<\/h3>\n<p>Sprinkle with fresh parsley and serve immediately while the steak bites are hot and juicy.<\/p>\n<h2>Tips<\/h2>\n<ul>\n<li>Sirloin works especially well, but ribeye or tenderloin can also be used.<\/li>\n<li>Cut the steak into similar-sized pieces so they cook evenly.<\/li>\n<li>Don&#8217;t overcrowd the air fryer basket.<\/li>\n<li>For the juiciest results, avoid overcooking the steak.<\/li>\n<li>Serve with roasted potatoes, vegetables, rice, or a fresh salad.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Air Fryer Garlic Butter Steak Bites These Air Fryer Garlic Butter Steak Bites are juicy, tender, and packed with incredible&hellip;<\/p>\n","protected":false},"author":2,"featured_media":7710,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7709","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7709","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=7709"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7709\/revisions"}],"predecessor-version":[{"id":7711,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7709\/revisions\/7711"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/7710"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=7709"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=7709"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=7709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}