{"id":7573,"date":"2026-09-08T20:10:49","date_gmt":"2026-09-08T20:10:49","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=7573"},"modified":"2026-09-08T20:10:49","modified_gmt":"2026-09-08T20:10:49","slug":"italian-drunken-noodles-3","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/09\/08\/italian-drunken-noodles-3\/","title":{"rendered":"\u00a0Italian Drunken Noodles"},"content":{"rendered":"<h1>\u00a0Italian Drunken Noodles<\/h1>\n<p>A bold and flavorful pasta dish made with tender pappardelle noodles, spicy Italian sausage, colorful bell peppers, tomatoes, fresh herbs, and a splash of white wine. Despite the name, this is an Italian-American fusion-style dish rather than a traditional Italian recipe.<\/p>\n<h2>\u00a0Ingredients<\/h2>\n<ul>\n<li>8 ounces pappardelle noodles<\/li>\n<li>2 tablespoons olive oil<\/li>\n<li>4 spicy Italian sausage links, casings removed<\/li>\n<li>1 large onion, thinly sliced<\/li>\n<li>1 red bell pepper, thinly sliced<\/li>\n<li>1 yellow bell pepper, thinly sliced<\/li>\n<li>1 orange bell pepper, thinly sliced<\/li>\n<li>4 cloves garlic, minced<\/li>\n<li>\u00bd teaspoon salt, or to taste<\/li>\n<li>1 teaspoon Italian seasoning<\/li>\n<li>\u00bd teaspoon black pepper<\/li>\n<li>\u00bd cup dry white wine<\/li>\n<li>1 can (28 ounces) diced tomatoes, with their juices<\/li>\n<li>2 tablespoons fresh parsley, chopped<\/li>\n<li>\u00bc cup fresh basil, sliced<\/li>\n<li>Freshly grated Parmesan cheese, for serving<\/li>\n<\/ul>\n<h2>\u00a0Instructions<\/h2>\n<ol>\n<li>Bring a large pot of salted water to a boil. Cook the pappardelle according to the package directions until just al dente. Drain and set aside.<\/li>\n<li>Heat the olive oil in a large skillet over medium-high heat.<\/li>\n<li>Add the Italian sausage, breaking it into chunky pieces as it cooks. Brown the sausage until cooked through, then remove it from the skillet and set aside.<\/li>\n<li>Add the sliced onion to the same skillet and cook for about 5 minutes until softened and lightly golden.<\/li>\n<li>Stir in the salt, Italian seasoning, black pepper, and sliced bell peppers. Cook for another 3\u20134 minutes.<\/li>\n<li>Add the garlic and cook for about 30 seconds until fragrant.<\/li>\n<li>Pour in the white wine and allow it to simmer for a few minutes, scraping up the flavorful bits from the bottom of the skillet.<\/li>\n<li>Add the diced tomatoes with their juices and return the cooked sausage to the skillet. Simmer for about 5 minutes.<\/li>\n<li>Stir in the parsley and half of the fresh basil.<\/li>\n<li>Add the cooked pappardelle noodles to the skillet and gently toss everything together until the noodles are well coated in the flavorful sauce.<\/li>\n<li>Remove from the heat and garnish with the remaining fresh basil.<\/li>\n<li>Serve with freshly grated Parmesan cheese and an extra drizzle of olive oil if desired.<\/li>\n<\/ol>\n<h2>\u00a0Serving Suggestions<\/h2>\n<p>Serve these Italian Drunken Noodles with:<\/p>\n<ul>\n<li>Garlic bread<\/li>\n<li>A fresh green salad<\/li>\n<li>Roasted vegetables<\/li>\n<li>Extra Parmesan cheese<\/li>\n<\/ul>\n<p><strong>Prep Time:<\/strong> 15 minutes<br \/>\n<strong>Cook Time:<\/strong> 30 minutes<br \/>\n<strong>Total Time:<\/strong> 45 minutes<br \/>\n<strong>Servings:<\/strong> 4<\/p>\n<p>Enjoy this rich, spicy, and comforting Italian pasta dinner!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Italian Drunken Noodles A bold and flavorful pasta dish made with tender pappardelle noodles, spicy Italian sausage, colorful bell peppers,&hellip;<\/p>\n","protected":false},"author":2,"featured_media":7574,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7573","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7573","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=7573"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7573\/revisions"}],"predecessor-version":[{"id":7575,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7573\/revisions\/7575"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/7574"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=7573"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=7573"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=7573"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}