{"id":7555,"date":"2026-09-05T20:43:16","date_gmt":"2026-09-05T20:43:16","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=7555"},"modified":"2026-09-05T20:43:16","modified_gmt":"2026-09-05T20:43:16","slug":"savory-stir-fried-beef-with-caramelized-onions","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/09\/05\/savory-stir-fried-beef-with-caramelized-onions\/","title":{"rendered":"\u00a0SAVORY STIR-FRIED BEEF WITH CARAMELIZED ONIONS"},"content":{"rendered":"<h1>\u00a0SAVORY STIR-FRIED BEEF WITH CARAMELIZED ONIONS<\/h1>\n<p>Tender, juicy strips of beef stir-fried with sweet caramelized onions in a rich, savory sauce. This quick and flavorful dinner comes together in one skillet and is perfect served over steamed rice!<\/p>\n<h2>\u00a0Ingredients<\/h2>\n<h3>For the Beef<\/h3>\n<ul>\n<li>1 lb beef sirloin, flank steak, or ribeye, thinly sliced<\/li>\n<li>1 tablespoon soy sauce<\/li>\n<li>1 tablespoon cornstarch<\/li>\n<li>1 teaspoon sesame oil<\/li>\n<li>\u00bd teaspoon black pepper<\/li>\n<\/ul>\n<h3>For the Stir-Fry<\/h3>\n<ul>\n<li>2 large onions, thinly sliced<\/li>\n<li>2 tablespoons vegetable oil<\/li>\n<li>3 garlic cloves, minced<\/li>\n<li>1 teaspoon fresh ginger, grated<\/li>\n<li>2 tablespoons soy sauce<\/li>\n<li>1 tablespoon oyster sauce<\/li>\n<li>1 tablespoon brown sugar<\/li>\n<li>\u00bd cup beef broth<\/li>\n<li>1 teaspoon cornstarch mixed with 2 tablespoons water<\/li>\n<li>\u00bd teaspoon red pepper flakes, optional<\/li>\n<li>2 green onions, sliced<\/li>\n<li>Sesame seeds, for garnish<\/li>\n<\/ul>\n<h2>\u00a0Instructions<\/h2>\n<h3>1. Marinate the Beef<\/h3>\n<p>Place the thinly sliced beef in a bowl. Add the soy sauce, cornstarch, sesame oil, and black pepper.<\/p>\n<p>Toss thoroughly to coat the beef and let it rest for <strong>10\u201315 minutes<\/strong>.<\/p>\n<h3>2. Caramelize the Onions<\/h3>\n<p>Heat 1 tablespoon of oil in a large skillet or wok over medium heat.<\/p>\n<p>Add the sliced onions and cook for <strong>8\u201310 minutes<\/strong>, stirring occasionally, until soft, golden, and caramelized.<\/p>\n<p>Transfer the onions to a plate and set aside.<\/p>\n<h3>3. Stir-Fry the Beef<\/h3>\n<p>Increase the heat to medium-high and add the remaining tablespoon of oil.<\/p>\n<p>Add the beef in a single layer. Cook for about <strong>2\u20133 minutes per side<\/strong>, stirring occasionally, until browned and just cooked through.<\/p>\n<p>Avoid overcrowding the pan so the beef gets a beautiful sear.<\/p>\n<h3>4. Add the Aromatics<\/h3>\n<p>Add the minced garlic and grated ginger to the skillet.<\/p>\n<p>Stir-fry for about <strong>30 seconds<\/strong>, just until fragrant.<\/p>\n<h3>5. Make the Sauce<\/h3>\n<p>Add the soy sauce, oyster sauce, brown sugar, and beef broth.<\/p>\n<p>Stir everything together and bring the sauce to a gentle simmer.<\/p>\n<p>Pour in the cornstarch slurry and stir continuously for <strong>1\u20132 minutes<\/strong>, until the sauce thickens and becomes glossy.<\/p>\n<p>Add the caramelized onions back to the skillet and toss everything together.<\/p>\n<h3>6. Finish and Serve<\/h3>\n<p>Cook for another <strong>1\u20132 minutes<\/strong> so the beef and onions absorb the sauce.<\/p>\n<p>Garnish with sliced green onions and sesame seeds.<\/p>\n<p>Serve hot over steamed white rice or noodles and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0SAVORY STIR-FRIED BEEF WITH CARAMELIZED ONIONS Tender, juicy strips of beef stir-fried with sweet caramelized onions in a rich, savory&hellip;<\/p>\n","protected":false},"author":2,"featured_media":7556,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7555","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=7555"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7555\/revisions"}],"predecessor-version":[{"id":7557,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/7555\/revisions\/7557"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/7556"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=7555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=7555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=7555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}