{"id":6104,"date":"2026-06-22T15:09:39","date_gmt":"2026-06-22T15:09:39","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=6104"},"modified":"2026-06-22T15:09:39","modified_gmt":"2026-06-22T15:09:39","slug":"dr-pepper-barbecue-sloppy-joes","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/06\/22\/dr-pepper-barbecue-sloppy-joes\/","title":{"rendered":"Dr. Pepper Barbecue Sloppy Joes"},"content":{"rendered":"<p><strong>\u00a0Dr. Pepper Barbecue Sloppy Joes<\/strong>:<\/p>\n<h3>Ingredients<\/h3>\n<ul>\n<li>2 pounds lean ground beef<\/li>\n<li>1 teaspoon granulated garlic<\/li>\n<li>1 teaspoon kosher salt<\/li>\n<li>\u00bd teaspoon black pepper<\/li>\n<li>1 cup diced onion<\/li>\n<li>2 cups Dr. Pepper Barbecue Sauce<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<ol>\n<li><strong>Cook the beef<\/strong><br \/>\nIn a large skillet over medium-high heat, cook the ground beef until it starts to brown, breaking it apart as it cooks.<\/li>\n<li><strong>Add seasoning &amp; onion<\/strong><br \/>\nStir in the diced onion, garlic, salt, and black pepper. Cook for about 5\u20137 minutes, until the onion becomes soft and the beef is fully browned. Drain excess fat if needed.<\/li>\n<li><strong>Add the sauce<\/strong><br \/>\nPour in the Dr. Pepper Barbecue Sauce and mix well so everything is fully coated.<\/li>\n<li><strong>Simmer<\/strong><br \/>\nReduce heat to low and let it simmer for 10\u201315 minutes. This helps the flavors blend and the sauce thicken slightly.<\/li>\n<li><strong>Serve<\/strong><br \/>\nSpoon the mixture onto toasted burger buns or slider rolls. You can add pickles, coleslaw, or melted cheese if you like extra flavor.<\/li>\n<\/ol>\n<p>Result: sweet, smoky, and tangy sloppy joes with a deep barbecue kick from the Dr. Pepper sauce.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Dr. Pepper Barbecue Sloppy Joes: Ingredients 2 pounds lean ground beef 1 teaspoon granulated garlic 1 teaspoon kosher salt \u00bd&hellip;<\/p>\n","protected":false},"author":2,"featured_media":6105,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6104","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/6104","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=6104"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/6104\/revisions"}],"predecessor-version":[{"id":6106,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/6104\/revisions\/6106"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/6105"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=6104"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=6104"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=6104"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}