{"id":5949,"date":"2026-06-18T11:16:39","date_gmt":"2026-06-18T11:16:39","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=5949"},"modified":"2026-06-18T11:16:39","modified_gmt":"2026-06-18T11:16:39","slug":"slow-cooker-amish-ham-and-potato-casserole","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/06\/18\/slow-cooker-amish-ham-and-potato-casserole\/","title":{"rendered":"Slow Cooker Amish Ham and Potato Casserole"},"content":{"rendered":"<h1>Slow Cooker Amish Ham and Potato Casserole<\/h1>\n<h3>Introduction<\/h3>\n<p>Slow Cooker Amish Ham and Potato Casserole is a hearty, comforting meal made with tender potatoes, savory ham, and a rich, creamy sauce. This classic Amish-inspired dish is perfect for busy weeknights, family dinners, or whenever you&#8217;re craving simple homemade comfort food. The slow cooker does all the work, creating a delicious casserole that&#8217;s filling and full of flavor.<\/p>\n<h3>Ingredients<\/h3>\n<ul>\n<li>4 cups diced potatoes (about 5\u20136 medium potatoes)<\/li>\n<li>2 cups cooked ham, diced<\/li>\n<li>1 small onion, finely chopped<\/li>\n<li>1 can (10.5 oz \/ 300 g) cream of chicken soup<\/li>\n<li>1 cup sour cream<\/li>\n<li>1 cup shredded cheddar cheese<\/li>\n<li>1 teaspoon garlic powder<\/li>\n<li>\u00bd teaspoon black pepper<\/li>\n<li>\u00bd teaspoon paprika<\/li>\n<li>\u00bc teaspoon salt (optional, depending on the saltiness of the ham)<\/li>\n<li>2 tablespoons butter, cut into small pieces<\/li>\n<li>Fresh parsley for garnish (optional)<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<ol>\n<li>Lightly grease the inside of your slow cooker with cooking spray or butter.<\/li>\n<li>In a large bowl, combine the cream of chicken soup, sour cream, garlic powder, black pepper, paprika, and salt. Mix until smooth.<\/li>\n<li>Add the diced potatoes, ham, onion, and half of the shredded cheese to the bowl. Stir until everything is evenly coated.<\/li>\n<li>Transfer the mixture to the slow cooker and spread it evenly.<\/li>\n<li>Dot the top with the butter pieces.<\/li>\n<li>Cover and cook:\n<ul>\n<li>On <strong>LOW<\/strong> for 6\u20137 hours, or<\/li>\n<li>On <strong>HIGH<\/strong> for 3\u20134 hours,<\/li>\n<\/ul>\n<p>until the potatoes are tender.<\/li>\n<li>During the last 20 minutes of cooking, sprinkle the remaining cheddar cheese over the top.<\/li>\n<li>Cover again and cook until the cheese is melted.<\/li>\n<li>Garnish with fresh parsley if desired and serve hot.<\/li>\n<\/ol>\n<h3>Tips<\/h3>\n<ul>\n<li>Add \u00bd cup diced bell peppers for extra flavor and color.<\/li>\n<li>Substitute cream of mushroom soup for a richer taste.<\/li>\n<li>For a crispy top, transfer the finished casserole to a baking dish and broil for 2\u20133 minutes.<\/li>\n<li>Leftovers store well in the refrigerator for up to 3 days.<\/li>\n<\/ul>\n<h3>Serving Suggestions<\/h3>\n<p>Serve with a fresh green salad, steamed vegetables, or warm dinner rolls for a complete and satisfying meal.<\/p>\n<p><strong>Prep Time:<\/strong> 15 minutes<br \/>\n<strong>Cook Time:<\/strong> 6\u20137 hours (LOW)<br \/>\n<strong>Total Time:<\/strong> About 7 hours<br \/>\n<strong>Servings:<\/strong> 6\u20138 servings<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Slow Cooker Amish Ham and Potato Casserole Introduction Slow Cooker Amish Ham and Potato Casserole is a hearty, comforting meal&hellip;<\/p>\n","protected":false},"author":2,"featured_media":5950,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5949","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5949","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=5949"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5949\/revisions"}],"predecessor-version":[{"id":5951,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5949\/revisions\/5951"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/5950"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=5949"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=5949"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=5949"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}