{"id":5823,"date":"2026-06-07T17:40:04","date_gmt":"2026-06-07T17:40:04","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=5823"},"modified":"2026-06-07T17:40:04","modified_gmt":"2026-06-07T17:40:04","slug":"grandma-bettys-shepherds-pie","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/06\/07\/grandma-bettys-shepherds-pie\/","title":{"rendered":"Grandma Betty\u2019s Shepherd\u2019s Pie"},"content":{"rendered":"<h2><strong>Grandma Betty\u2019s Shepherd\u2019s Pie<\/strong><\/h2>\n<p>This old-fashioned Shepherd\u2019s Pie is the kind of comfort food that brings everyone to the table. A rich, savory layer of seasoned ground beef and vegetables is topped with creamy mashed potatoes and baked until perfectly golden. Grandma Betty\u2019s secret step? Whipping a little extra butter into the potatoes for an unbelievably light and fluffy texture!<\/p>\n<h3>Ingredients<\/h3>\n<h4>For the Meat Filling:<\/h4>\n<ul>\n<li>1 lb (450 g) ground beef<\/li>\n<li>1 medium onion, diced<\/li>\n<li>2 carrots, finely diced<\/li>\n<li>2 cloves garlic, minced<\/li>\n<li>2 tbsp tomato paste<\/li>\n<li>1 cup beef broth<\/li>\n<li>1 tsp Worcestershire sauce<\/li>\n<li>1 tsp dried thyme<\/li>\n<li>Salt and black pepper, to taste<\/li>\n<li>1 cup frozen peas<\/li>\n<\/ul>\n<h4>For the Mashed Potato Topping:<\/h4>\n<ul>\n<li>2 lbs (900 g) potatoes, peeled and cubed<\/li>\n<li>4 tbsp butter<\/li>\n<li>\u00bd cup milk<\/li>\n<li>\u00bd cup sour cream (optional)<\/li>\n<li>Salt and pepper, to taste<\/li>\n<li>2 tbsp chopped chives or parsley<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<ol>\n<li>Preheat oven to <strong>400\u00b0F (200\u00b0C)<\/strong>.<\/li>\n<li>Boil the potatoes in salted water until fork-tender, about 15\u201320 minutes. Drain well.<\/li>\n<li>Mash the potatoes with butter, milk, sour cream, salt, and pepper until smooth and fluffy. Stir in chives.<\/li>\n<li>In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.<\/li>\n<li>Add onion, carrots, and garlic. Cook for 5 minutes until softened.<\/li>\n<li>Stir in tomato paste, Worcestershire sauce, thyme, beef broth, salt, and pepper. Simmer for 5\u20137 minutes.<\/li>\n<li>Add peas and mix well.<\/li>\n<li>Transfer the meat mixture to a baking dish.<\/li>\n<li>Spread the mashed potatoes evenly over the top and create swirls with a spoon or spatula.<\/li>\n<li>Bake for <strong>25\u201330 minutes<\/strong> until heated through and lightly golden on top.<\/li>\n<li>Let rest for 10 minutes before serving.<\/li>\n<\/ol>\n<p><strong>Prep Time:<\/strong> 20 minutes<br \/>\n<strong>Cook Time:<\/strong> 45 minutes<br \/>\n<strong>Total Time:<\/strong> 1 hour 5 minutes<br \/>\n<strong>Servings:<\/strong> 6<\/p>\n<p>A hearty, family-style classic that&#8217;s perfect for cozy dinners and guaranteed to bring back memories of Grandma\u2019s kitchen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Grandma Betty\u2019s Shepherd\u2019s Pie This old-fashioned Shepherd\u2019s Pie is the kind of comfort food that brings everyone to the table.&hellip;<\/p>\n","protected":false},"author":2,"featured_media":5824,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5823","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5823","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=5823"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5823\/revisions"}],"predecessor-version":[{"id":5825,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5823\/revisions\/5825"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/5824"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=5823"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=5823"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=5823"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}