{"id":5716,"date":"2026-06-03T01:46:41","date_gmt":"2026-06-03T01:46:41","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=5716"},"modified":"2026-06-03T01:46:41","modified_gmt":"2026-06-03T01:46:41","slug":"meat-lovers-pizza-bread-2","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/06\/03\/meat-lovers-pizza-bread-2\/","title":{"rendered":"Meat Lovers Pizza Bread"},"content":{"rendered":"<h1>Meat Lovers Pizza Bread<\/h1>\n<p>Savory ground beef baked into a cheesy pizza-style bread packed with classic Italian flavors for a satisfying bite!<\/p>\n<h2>Ingredients<\/h2>\n<ul>\n<li>1\/2 lb (225 g) lean ground beef<\/li>\n<li>1\/2 tsp dried oregano<\/li>\n<li>1\/4 tsp garlic powder<\/li>\n<li>1\/4 tsp onion powder<\/li>\n<li>1\/2 tsp Italian seasoning<\/li>\n<li>1\/2 cup pizza sauce<\/li>\n<li>1 cup shredded mozzarella cheese<\/li>\n<li>1\/4 cup grated Parmesan cheese<\/li>\n<li>1 tube refrigerated pizza dough (or 1 lb homemade pizza dough)<\/li>\n<li>2 tbsp butter, melted<\/li>\n<li>1 tbsp chopped fresh parsley (optional)<\/li>\n<\/ul>\n<h2>Instructions<\/h2>\n<ol>\n<li><strong>Preheat the oven<\/strong> to 375\u00b0F (190\u00b0C). Line a baking sheet with parchment paper.<\/li>\n<li><strong>Cook the beef:<\/strong> In a skillet over medium heat, cook the ground beef until browned. Drain excess fat. Stir in oregano, garlic powder, onion powder, and Italian seasoning.<\/li>\n<li><strong>Prepare the dough:<\/strong> Roll out the pizza dough into a rectangle on a lightly floured surface.<\/li>\n<li><strong>Add the fillings:<\/strong> Spread the pizza sauce evenly over the dough, leaving a 1-inch border around the edges. Sprinkle half of the mozzarella cheese over the sauce, then add the seasoned beef. Top with the remaining mozzarella and Parmesan cheese.<\/li>\n<li><strong>Roll and seal:<\/strong> Starting from the long side, roll the dough tightly into a log. Pinch the seams and ends closed.<\/li>\n<li><strong>Bake:<\/strong> Place the roll seam-side down on the prepared baking sheet. Brush the top with melted butter.<\/li>\n<li><strong>Cook for 25\u201330 minutes<\/strong>, or until golden brown and cooked through.<\/li>\n<li><strong>Finish and serve:<\/strong> Let cool for 5\u201310 minutes before slicing. Garnish with fresh parsley if desired.<\/li>\n<\/ol>\n<h3>Serving Suggestions<\/h3>\n<ul>\n<li>Serve with extra pizza sauce for dipping.<\/li>\n<li>Pair with a fresh green salad or roasted vegetables.<\/li>\n<li>Add pepperoni, cooked sausage, or sliced olives for even more pizza flavor.<\/li>\n<\/ul>\n<p><strong>Prep Time:<\/strong> 15 minutes<br \/>\n<strong>Cook Time:<\/strong> 30 minutes<br \/>\n<strong>Total Time:<\/strong> 45 minutes<br \/>\n<strong>Servings:<\/strong> 6 slices<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Meat Lovers Pizza Bread Savory ground beef baked into a cheesy pizza-style bread packed with classic Italian flavors for a&hellip;<\/p>\n","protected":false},"author":2,"featured_media":5717,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5716","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=5716"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5716\/revisions"}],"predecessor-version":[{"id":5718,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/5716\/revisions\/5718"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/5717"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=5716"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=5716"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=5716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}