{"id":4915,"date":"2026-05-14T01:27:10","date_gmt":"2026-05-14T01:27:10","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=4915"},"modified":"2026-05-14T01:27:10","modified_gmt":"2026-05-14T01:27:10","slug":"one-pan-chicken-with-buttered-noodles-3","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/05\/14\/one-pan-chicken-with-buttered-noodles-3\/","title":{"rendered":"One-Pan Chicken with Buttered Noodles"},"content":{"rendered":"<h1>\u00a0One-Pan Chicken with Buttered Noodles<\/h1>\n<h2>Creamy Garlic Chicken &amp; Buttered Egg Noodles (Easy One-Pan Dinner)<\/h2>\n<p>This is a quick, comforting, and super creamy meal made in just <strong>one pan<\/strong>. Perfect for busy nights when you want something delicious without spending hours cooking. Tender chicken, rich creamy sauce, and buttery noodles all come together in one dish<\/p>\n<h2>\u00a0Ingredients:<\/h2>\n<ul>\n<li>4 boneless, skinless chicken breasts<\/li>\n<li>2 tbsp olive oil<\/li>\n<li>3 garlic cloves, minced<\/li>\n<li>2 cups chicken broth<\/li>\n<li>1 cup heavy cream<\/li>\n<li>8 oz egg noodles<\/li>\n<li>3 tbsp butter<\/li>\n<\/ul>\n<p>Optional:<\/p>\n<ul>\n<li>Salt and black pepper<\/li>\n<li>Chopped parsley for garnish<\/li>\n<li>Grated parmesan cheese for extra flavor<\/li>\n<\/ul>\n<h2>\u00a0Instructions:<\/h2>\n<h3>\u00a0Cook the chicken<\/h3>\n<ul>\n<li>Season the chicken breasts with salt and pepper on both sides.<\/li>\n<li>Heat <strong>olive oil<\/strong> in a large deep skillet over medium-high heat.<\/li>\n<li>Add the chicken and cook for about <strong>5\u20136 minutes per side<\/strong>, until golden brown and fully cooked.<\/li>\n<li>Remove the chicken from the pan and set aside.<\/li>\n<\/ul>\n<p>Tip: Don\u2019t rush this step\u2014browning the chicken adds extra flavor to the sauce.<\/p>\n<h3>\u00a0Build the garlic base<\/h3>\n<ul>\n<li>In the same pan (don\u2019t clean it), add the <strong>minced garlic<\/strong>.<\/li>\n<li>Saut\u00e9 for about <strong>30 seconds<\/strong>, just until fragrant.<\/li>\n<\/ul>\n<p>Be careful not to burn the garlic.<\/p>\n<h3>Make the creamy sauce<\/h3>\n<ul>\n<li>Pour in the <strong>chicken broth<\/strong> and stir well, scraping up all the flavorful bits from the bottom of the pan.<\/li>\n<li>Add the <strong>heavy cream<\/strong> and mix until smooth and creamy.<\/li>\n<\/ul>\n<h3>Cook the noodles<\/h3>\n<ul>\n<li>Add the <strong>egg noodles directly into the pan<\/strong> (no need to pre-boil).<\/li>\n<li>Let them simmer over medium heat for about <strong>8\u201310 minutes<\/strong>, stirring occasionally.<\/li>\n<li>The noodles will absorb the sauce and become soft and creamy.<\/li>\n<\/ul>\n<p>If the sauce gets too thick, add a splash of water or extra broth.<\/p>\n<h3>\u00a0Add chicken and butter<\/h3>\n<ul>\n<li>Slice the cooked chicken and return it to the pan.<\/li>\n<li>Add the <strong>butter<\/strong> and stir until fully melted.<\/li>\n<li>Let everything simmer together for 2\u20133 minutes so the flavors combine.<\/li>\n<\/ul>\n<h3>\u00a0Serve<\/h3>\n<ul>\n<li>Turn off the heat and let it rest for a minute.<\/li>\n<li>Serve warm and creamy straight from the pan.<\/li>\n<li>Garnish with parsley or parmesan if desired.<\/li>\n<\/ul>\n<h2>\u00a0Final Result:<\/h2>\n<p>A rich, comforting one-pan meal with:<\/p>\n<ul>\n<li>Juicy golden chicken<\/li>\n<li>Creamy garlic sauce<\/li>\n<li>Soft buttery noodles<\/li>\n<\/ul>\n<h2>\u00a0Tips:<\/h2>\n<ul>\n<li>You can replace heavy cream with milk + a little cheese for a lighter version.<\/li>\n<li>Add vegetables like mushrooms, peas, or spinach for extra nutrition.<\/li>\n<li>For a spicy version, add chili flakes or paprika<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0One-Pan Chicken with Buttered Noodles Creamy Garlic Chicken &amp; Buttered Egg Noodles (Easy One-Pan Dinner) This is a quick, comforting,&hellip;<\/p>\n","protected":false},"author":2,"featured_media":4916,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/4915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=4915"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/4915\/revisions"}],"predecessor-version":[{"id":4917,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/4915\/revisions\/4917"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/4916"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=4915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=4915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=4915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}