{"id":4599,"date":"2026-05-05T09:23:24","date_gmt":"2026-05-05T09:23:24","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=4599"},"modified":"2026-05-05T09:23:24","modified_gmt":"2026-05-05T09:23:24","slug":"cheesy-bacon-chicken-garlic-butter-egg-rolls","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/05\/05\/cheesy-bacon-chicken-garlic-butter-egg-rolls\/","title":{"rendered":"Cheesy Bacon Chicken Garlic Butter Egg Rolls"},"content":{"rendered":"

Cheesy Bacon Chicken Garlic Butter Egg Rolls<\/strong><\/h2>\n

Golden, crispy outside\u2026 creamy, cheesy, savory inside!<\/em><\/p>\n

\u00a0Ingredients<\/h3>\n

For the filling:<\/strong><\/p>\n

    \n
  • 2 cups cooked chicken (shredded or diced)<\/li>\n
  • 6 slices bacon (cooked and crumbled)<\/li>\n
  • 1 cup shredded mozzarella cheese<\/li>\n
  • \u00bd cup cream cheese (softened)<\/li>\n
  • 2 cloves garlic (minced)<\/li>\n
  • 2 tbsp butter<\/li>\n
  • 2 tbsp chopped parsley (optional)<\/li>\n
  • Salt & black pepper (to taste)<\/li>\n<\/ul>\n

    For the egg rolls:<\/strong><\/p>\n

      \n
    • 10\u201312 egg roll wrappers<\/li>\n
    • 1 egg (beaten, for sealing)<\/li>\n
    • Oil (for frying)<\/li>\n<\/ul>\n

      \u00a0Instructions<\/h3>\n

      1\ufe0f\u20e3 Prepare the garlic butter<\/h4>\n

      In a pan, melt the butter over medium heat.
      \nAdd minced garlic and cook for about 1 minute until fragrant (don\u2019t burn it!).<\/p>\n

      2\ufe0f\u20e3 Make the filling<\/h4>\n

      In a bowl, combine:<\/p>\n

        \n
      • Cooked chicken<\/li>\n
      • Crumbled bacon<\/li>\n
      • Mozzarella<\/li>\n
      • Cream cheese<\/li>\n
      • Garlic butter<\/li>\n
      • Parsley<\/li>\n<\/ul>\n

        Mix everything well until creamy and fully combined. Season with salt and pepper.<\/p>\n

        3\ufe0f\u20e3 Assemble the egg rolls<\/h4>\n
          \n
        • Lay one wrapper on a flat surface (diamond shape).<\/li>\n
        • Add 2\u20133 tablespoons of filling in the center.<\/li>\n
        • Fold the bottom corner over the filling.<\/li>\n
        • Fold in the sides, then roll tightly.<\/li>\n
        • Seal the edge with beaten egg.<\/li>\n<\/ul>\n

          4\ufe0f\u20e3 Fry until crispy<\/h4>\n
            \n
          • Heat oil to 175\u00b0C (350\u00b0F).<\/li>\n
          • Fry egg rolls in batches for 3\u20134 minutes until golden brown and crispy.<\/li>\n
          • Remove and drain on paper towels.<\/li>\n<\/ul>\n

            \u00a0Optional (Healthier Method)<\/h3>\n

            Bake at 200\u00b0C (400\u00b0F) for 15\u201318 minutes or air fry at 190\u00b0C (375\u00b0F) for 10\u201312 minutes, flipping halfway.<\/p>\n

            \u00a0Serving Ideas<\/h3>\n

            Serve with:<\/p>\n

              \n
            • Garlic aioli<\/li>\n
            • Ranch dressing<\/li>\n
            • Spicy mayo<\/li>\n
            • Honey mustard<\/li>\n<\/ul>\n

              \u00a0Tips<\/h3>\n
                \n
              • Use rotisserie chicken for extra flavor and convenience.<\/li>\n
              • Don\u2019t overfill the wrappers or they may burst.<\/li>\n
              • Keep wrappers covered so they don\u2019t dry out.<\/li>\n<\/ul>\n

                 <\/p>\n","protected":false},"excerpt":{"rendered":"

                Cheesy Bacon Chicken Garlic Butter Egg Rolls Golden, crispy outside\u2026 creamy, cheesy, savory inside! \u00a0Ingredients For the filling: 2 cups…<\/p>\n","protected":false},"author":2,"featured_media":4600,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4599","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/4599","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=4599"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/4599\/revisions"}],"predecessor-version":[{"id":4601,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/4599\/revisions\/4601"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/4600"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=4599"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=4599"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=4599"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}