{"id":427,"date":"2026-01-07T21:35:10","date_gmt":"2026-01-07T21:35:10","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=427"},"modified":"2026-01-07T21:35:10","modified_gmt":"2026-01-07T21:35:10","slug":"427","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/01\/07\/427\/","title":{"rendered":""},"content":{"rendered":"<h1>\nAmish Onion Fritters Recipe<\/h1>\n<p>Amish Onion Fritters are a classic comfort food made with simple pantry ingredients. These crispy fritters are golden on the outside, soft on the inside, and full of onion flavor. Perfect as a snack, side dish, or appetizer.<\/p>\n<h2>\nIngredients<\/h2>\n<p>2 large onions, thinly sliced<br \/>\n1 cup all-purpose flour<br \/>\n1 teaspoon sugar<br \/>\n1 teaspoon baking powder<br \/>\n\u00bd teaspoon salt<br \/>\n\u00bc teaspoon black pepper (optional)<br \/>\n\u00be cup milk<br \/>\nVegetable oil, for frying<\/p>\n<h2>\nInstructions<\/h2>\n<p>In a large bowl, combine the flour, sugar, baking powder, salt, and black pepper.<br \/>\nGradually add the milk and mix until a smooth, thick batter forms.<br \/>\nAdd the sliced onions and stir until well coated.<br \/>\nHeat oil in a deep skillet over medium heat.<br \/>\nDrop spoonfuls of the onion batter into the hot oil.<br \/>\nFry for 2\u20133 minutes per side, or until golden brown and crispy.<br \/>\nRemove fritters and drain on paper towels.<br \/>\nServe hot.<br \/>\nTips for Best Results<br \/>\nSlice the onions thinly for even cooking.<br \/>\nDo not overcrowd the pan while frying.<br \/>\nAdjust salt and pepper to taste.<br \/>\nServing Suggestions<br \/>\nServe Amish Onion Fritters with:<br \/>\nKetchup<br \/>\nGarlic sauce<br \/>\nSour cream<br \/>\nOr enjoy them plain<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Amish Onion Fritters Recipe Amish Onion Fritters are a classic comfort food made with simple pantry ingredients. These crispy fritters&hellip;<\/p>\n","protected":false},"author":2,"featured_media":428,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-427","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/427","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=427"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/427\/revisions"}],"predecessor-version":[{"id":429,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/427\/revisions\/429"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/428"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}