{"id":389,"date":"2025-12-19T21:29:31","date_gmt":"2025-12-19T21:29:31","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=389"},"modified":"2025-12-19T21:29:31","modified_gmt":"2025-12-19T21:29:31","slug":"garlic-cheese-bread","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2025\/12\/19\/garlic-cheese-bread\/","title":{"rendered":"Garlic Cheese Bread"},"content":{"rendered":"<p>Garlic Cheese Brea<\/p>\n<h1>\u00a0Ingredients:<\/h1>\n<p>1 long baguette or white bread loaf<\/p>\n<p>100 g (\u00bd cup) butter, softened<\/p>\n<p>3\u20134 cloves garlic, minced<\/p>\n<p>1 teaspoon dried parsley (or fresh, finely chopped)<\/p>\n<p>\u00bd teaspoon oregano<\/p>\n<p>Salt, to taste<\/p>\n<p>\u00bc teaspoon black pepper (optional)<\/p>\n<p>1\u00bd\u20132 cups shredded mozzarella cheese<\/p>\n<p>2 tablespoons grated Parmesan cheese (optional)<\/p>\n<h1>\u00a0Instructions:<\/h1>\n<p>Preheat the oven to 350\u00b0F (180\u00b0C).<\/p>\n<p>Slice the bread lengthwise or cut into sections without cutting all the way through.<\/p>\n<p>In a bowl, mix:<\/p>\n<p>softened butter<\/p>\n<p>minced garlic<\/p>\n<p>parsley<\/p>\n<p>oregano<\/p>\n<p>salt and black pepper<\/p>\n<p>Spread the garlic butter generously over the bread, making sure to get it between the cuts.<\/p>\n<p>Sprinkle mozzarella cheese over the bread and inside the slices.<\/p>\n<p>Add Parmesan cheese on top if using.<\/p>\n<p>Place the bread on a baking tray and cover loosely with aluminum foil.<\/p>\n<p>Bake for 10\u201312 minutes, until the cheese melts.<\/p>\n<p>Remove the foil and broil for 3\u20135 minutes until the top is golden and bubbly.<\/p>\n<p>Remove from the oven, slice, and serve hot<\/p>\n<h3>\u00a0Tips:<\/h3>\n<p>Add chili flakes for a spicy kick<\/p>\n<p>Serve with soup, pasta, or as an appetizer<\/p>\n<p>You can substitute butter with olive oil for a lighter version<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Garlic Cheese Brea \u00a0Ingredients: 1 long baguette or white bread loaf 100 g (\u00bd cup) butter, softened 3\u20134 cloves garlic,&hellip;<\/p>\n","protected":false},"author":2,"featured_media":390,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-389","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=389"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/389\/revisions"}],"predecessor-version":[{"id":391,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/389\/revisions\/391"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/390"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}