{"id":3188,"date":"2026-04-06T17:56:59","date_gmt":"2026-04-06T17:56:59","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=3188"},"modified":"2026-04-06T17:56:59","modified_gmt":"2026-04-06T17:56:59","slug":"cheese-potato-bread-pan-fried-crispy","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/04\/06\/cheese-potato-bread-pan-fried-crispy\/","title":{"rendered":"Cheese Potato Bread \u2014 Pan\u2011Fried &#038; Crispy"},"content":{"rendered":"<h2><strong>Cheese Potato Bread \u2014 Pan\u2011Fried &amp; Crispy<\/strong><\/h2>\n<h3><strong>Ingredients<\/strong><\/h3>\n<ul>\n<li>2 medium <strong>potatoes<\/strong> (about 300g), peeled<\/li>\n<li>1 cup <strong>all\u2011purpose flour<\/strong> (about 130g)<\/li>\n<li>1 <strong>egg<\/strong><\/li>\n<li>\u00bd tsp <strong>salt<\/strong> (to taste)<\/li>\n<li>\u00bc tsp <strong>black pepper<\/strong><\/li>\n<li>\u00bd\u20131 cup <strong>grated cheese<\/strong> (cheddar, mozzarella, or your favorite)<\/li>\n<li>1\u20132 tbsp <strong>butter<\/strong> or <strong>oil<\/strong> (for frying)<\/li>\n<li>Optional:\n<ul>\n<li>1 small <strong>onion<\/strong>, finely chopped<\/li>\n<li>Fresh <strong>herbs<\/strong> (parsley, chives)<\/li>\n<li>\u00bd tsp <strong>garlic powder<\/strong> or paprika<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2><strong>Step\u2011By\u2011Step Instructions<\/strong><\/h2>\n<h3><strong>1. Prepare the Potatoes<\/strong><\/h3>\n<ol>\n<li>Grate the peeled potatoes into a bowl.<\/li>\n<li>Wrap the grated potatoes in a clean kitchen towel and squeeze out as much liquid as possible \u2014 this keeps the bread crispy.<\/li>\n<\/ol>\n<h3><strong>2. Make the Batter<\/strong><\/h3>\n<p>In a large bowl, combine:<\/p>\n<ul>\n<li>Squeezed grated potatoes<\/li>\n<li>Flour<\/li>\n<li>Egg<\/li>\n<li>Salt &amp; pepper<\/li>\n<li>Optional seasonings (garlic powder, herbs, onion)<\/li>\n<\/ul>\n<p>Mix until it forms a sticky batter.<\/p>\n<h3><strong>3. Add Cheese<\/strong><\/h3>\n<p>Fold in your grated cheese \u2014 mix well so the cheese distributes evenly.<\/p>\n<h3><strong>4. Heat the Pan<\/strong><\/h3>\n<p>Heat a non\u2011stick skillet over <strong>medium heat<\/strong> and add butter or oil.<\/p>\n<h3><strong>5. Cook the Potato Bread<\/strong><\/h3>\n<ol>\n<li>Scoop a generous spoonful of the mixture into the hot pan and flatten it lightly into a round (about \u00bd\u20131 cm thick).<\/li>\n<li>Cook <strong>3\u20134 minutes<\/strong> until the bottom is golden.<\/li>\n<li>Carefully flip and cook another <strong>3\u20134 minutes<\/strong> until crisp and cooked through.<\/li>\n<li>Repeat with remaining batter.<\/li>\n<\/ol>\n<h2><strong>Serving Suggestions<\/strong><\/h2>\n<p>Serve hot with:<\/p>\n<ul>\n<li>Sour cream<\/li>\n<li>Ketchup<\/li>\n<li>Chili sauce<\/li>\n<li>Fresh salad<\/li>\n<li>Pickles<\/li>\n<\/ul>\n<p>Great for breakfast, lunch, or a snack!<\/p>\n<h2><strong>Tips for Best Results<\/strong><\/h2>\n<p>Don\u2019t skip squeezing out water \u2014 it makes them crispier<br \/>\nAdd extra cheese on top before flipping for gooey goodness<br \/>\nCover the pan with a lid to help them cook inside<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cheese Potato Bread \u2014 Pan\u2011Fried &amp; Crispy Ingredients 2 medium potatoes (about 300g), peeled 1 cup all\u2011purpose flour (about 130g)&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3189,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/3188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=3188"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/3188\/revisions"}],"predecessor-version":[{"id":3190,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/3188\/revisions\/3190"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/3189"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=3188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=3188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=3188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}