{"id":3059,"date":"2026-04-04T00:10:45","date_gmt":"2026-04-04T00:10:45","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=3059"},"modified":"2026-04-04T00:10:45","modified_gmt":"2026-04-04T00:10:45","slug":"mississippi-pot-roast-with-gravy-mashed-garlic-cauliflower-and-green-beans","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/04\/04\/mississippi-pot-roast-with-gravy-mashed-garlic-cauliflower-and-green-beans\/","title":{"rendered":"Mississippi Pot Roast with Gravy, Mashed Garlic Cauliflower, and Green Beans"},"content":{"rendered":"<h3><strong>Mississippi Pot Roast with Gravy, Mashed Garlic Cauliflower, and Green Beans<\/strong><\/h3>\n<h3><strong>Ingredients<\/strong><\/h3>\n<p><strong>Pot Roast:<\/strong><\/p>\n<ul>\n<li>3\u20134 lb chuck roast<\/li>\n<li>1 packet ranch dressing mix<\/li>\n<li>1 packet au jus gravy mix<\/li>\n<li>1\/2 cup unsalted butter<\/li>\n<li>Optional: 4\u20135 pepperoncini peppers<\/li>\n<\/ul>\n<p><strong>Mashed Garlic Cauliflower:<\/strong><\/p>\n<ul>\n<li>1 large head cauliflower, cut into florets<\/li>\n<li>2\u20133 cloves garlic, minced<\/li>\n<li>2\u20133 tbsp butter<\/li>\n<li>2\u20133 tbsp heavy cream or milk (optional for creaminess)<\/li>\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n<p><strong>Green Beans:<\/strong><\/p>\n<ul>\n<li>1 lb fresh green beans, trimmed<\/li>\n<li>1\u20132 tbsp olive oil or butter<\/li>\n<li>1 clove garlic, minced (optional)<\/li>\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n<h3><strong>Instructions<\/strong><\/h3>\n<h4><strong>1. Cook the Pot Roast<\/strong><\/h4>\n<ol>\n<li>Preheat oven to 275\u00b0F (135\u00b0C) or prepare your slow cooker.<\/li>\n<li>Place the chuck roast in a baking dish or slow cooker.<\/li>\n<li>Sprinkle ranch dressing mix and au jus gravy mix over the roast.<\/li>\n<li>Place butter on top of the roast.<\/li>\n<li>Optional: Add pepperoncini peppers around the roast for extra flavor.<\/li>\n<li>Cover with foil or lid and cook:\n<ul>\n<li><strong>Oven:<\/strong> 3\u20134 hours until tender.<\/li>\n<li><strong>Slow Cooker:<\/strong> 6\u20138 hours on low or 4\u20135 hours on high.<\/li>\n<\/ul>\n<\/li>\n<li>Once cooked, shred the meat and mix with the juices to create gravy.<\/li>\n<\/ol>\n<h4><strong>2. Make Mashed Garlic Cauliflower<\/strong><\/h4>\n<ol>\n<li>Steam or boil cauliflower florets until tender (10\u201312 minutes).<\/li>\n<li>Drain and transfer to a bowl.<\/li>\n<li>Add garlic, butter, cream (if using), salt, and pepper.<\/li>\n<li>Mash until smooth. Adjust seasoning as needed.<\/li>\n<\/ol>\n<h4><strong>3. Cook Green Beans<\/strong><\/h4>\n<ol>\n<li>Heat olive oil or butter in a skillet over medium heat.<\/li>\n<li>Add garlic (optional) and saut\u00e9 for 30 seconds.<\/li>\n<li>Add green beans, season with salt and pepper, and cook 5\u20137 minutes until tender-crisp.<\/li>\n<li>Optional: Squeeze lemon juice over green beans for extra flavor.<\/li>\n<\/ol>\n<h3><strong>Serving<\/strong><\/h3>\n<ul>\n<li>Plate the pot roast with gravy, a scoop of mashed garlic cauliflower, and green beans.<\/li>\n<li>Pour extra gravy over meat and cauliflower.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Mississippi Pot Roast with Gravy, Mashed Garlic Cauliflower, and Green Beans Ingredients Pot Roast: 3\u20134 lb chuck roast 1 packet&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3060,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3059","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/3059","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=3059"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/3059\/revisions"}],"predecessor-version":[{"id":3061,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/3059\/revisions\/3061"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/3060"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=3059"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=3059"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=3059"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}