{"id":1729,"date":"2026-02-11T11:38:49","date_gmt":"2026-02-11T11:38:49","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=1729"},"modified":"2026-02-11T11:38:49","modified_gmt":"2026-02-11T11:38:49","slug":"creamy-sun-dried-tomato-pour-over-baked-chicken-a-one-pan-wonder","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/02\/11\/creamy-sun-dried-tomato-pour-over-baked-chicken-a-one-pan-wonder\/","title":{"rendered":"Creamy Sun-Dried Tomato Pour-Over Baked Chicken: A One-Pan Wonder"},"content":{"rendered":"

Creamy Sun-Dried Tomato Pour-Over Baked Chicken: A One-Pan Wonder<\/strong><\/h1>\n

A rich, creamy baked chicken dish covered in a flavorful sun-dried tomato sauce \u2014 easy, elegant, and perfect for a weeknight dinner with minimal cleanup.<\/p>\n

Ingredients<\/strong><\/h2>\n

For the Chicken<\/strong><\/p>\n

    \n
  • 4 boneless, skinless chicken breasts<\/li>\n
  • 1 tsp salt<\/li>\n
  • \u00bd tsp black pepper<\/li>\n
  • 1 tsp garlic powder<\/li>\n
  • 1 tsp Italian seasoning<\/li>\n
  • 1 tbsp olive oil<\/li>\n<\/ul>\n

    For the Creamy Sun-Dried Tomato Sauce<\/strong><\/p>\n

      \n
    • 1 tbsp butter<\/li>\n
    • 3 cloves garlic, minced<\/li>\n
    • \u00bd cup sun-dried tomatoes, chopped (oil-packed preferred)<\/li>\n
    • 1 cup heavy cream<\/li>\n
    • \u00bd cup chicken broth<\/li>\n
    • \u00bd cup grated Parmesan cheese<\/li>\n
    • \u00bd tsp paprika<\/li>\n
    • \u00bd tsp dried basil<\/li>\n
    • Salt and pepper to taste<\/li>\n<\/ul>\n

      Optional Garnish<\/strong><\/p>\n

        \n
      • Fresh basil or parsley<\/li>\n
      • Extra Parmesan cheese<\/li>\n<\/ul>\n

        Instructions<\/strong><\/h2>\n
          \n
        1. Preheat the oven<\/strong> to 375\u00b0F (190\u00b0C)<\/strong>.<\/li>\n
        2. Season the chicken<\/strong> on both sides with salt, pepper, garlic powder, and Italian seasoning.<\/li>\n
        3. Sear the chicken<\/strong> in an oven-safe skillet over medium heat with olive oil for 2\u20133 minutes per side<\/strong> until lightly golden. Remove and set aside.<\/li>\n
        4. In the same skillet, melt butter<\/strong> and saut\u00e9 garlic for 30 seconds<\/strong> until fragrant.<\/li>\n
        5. Add sun-dried tomatoes<\/strong>, then stir in heavy cream<\/strong> and chicken broth<\/strong>.<\/li>\n
        6. Mix in Parmesan cheese, paprika, basil, salt, and pepper<\/strong>. Simmer for 3\u20135 minutes<\/strong> until slightly thickened.<\/li>\n
        7. Return the chicken<\/strong> to the pan and spoon the creamy sauce generously over each piece.<\/li>\n
        8. Bake uncovered<\/strong> for 20\u201325 minutes<\/strong>, or until chicken reaches 165\u00b0F (74\u00b0C)<\/strong> internally.<\/li>\n
        9. Garnish<\/strong> with fresh basil or parsley and extra Parmesan before serving.<\/li>\n<\/ol>\n

          Serving Suggestions<\/strong><\/h2>\n

          Serve with:<\/p>\n

            \n
          • Garlic mashed potatoes<\/li>\n
          • Buttered pasta<\/li>\n
          • Steamed broccoli or green beans<\/li>\n
          • Rice or crusty bread to soak up the sauce<\/li>\n<\/ul>\n

            Helpful Tips<\/strong><\/h2>\n
              \n
            • Use oil-packed sun-dried tomatoes<\/strong> for richer flavor<\/li>\n
            • Swap heavy cream for half-and-half<\/strong> for a lighter version<\/li>\n
            • Add spinach or mushrooms<\/strong> for extra veggies<\/li>\n
            • For spice, add a pinch of red pepper flakes<\/strong><\/li>\n<\/ul>\n

              Recipe Summary<\/strong><\/h2>\n
                \n
              • Prep Time:<\/strong> 10 minutes<\/li>\n
              • Cook Time:<\/strong> 30 minutes<\/li>\n
              • Total Time:<\/strong> 40 minutes<\/li>\n
              • Servings:<\/strong> 4<\/li>\n
              • Difficulty:<\/strong> Easy<\/li>\n
              • Cuisine:<\/strong> Italian-Inspired Comfort Food<\/li>\n<\/ul>\n

                 <\/p>\n","protected":false},"excerpt":{"rendered":"

                Creamy Sun-Dried Tomato Pour-Over Baked Chicken: A One-Pan Wonder A rich, creamy baked chicken dish covered in a flavorful sun-dried…<\/p>\n","protected":false},"author":2,"featured_media":1730,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=1729"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1729\/revisions"}],"predecessor-version":[{"id":1731,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1729\/revisions\/1731"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/1730"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=1729"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=1729"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=1729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}