{"id":1480,"date":"2026-02-01T19:51:16","date_gmt":"2026-02-01T19:51:16","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=1480"},"modified":"2026-02-01T19:51:16","modified_gmt":"2026-02-01T19:51:16","slug":"garlic-parmesan-cheeseburger-bombs","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/02\/01\/garlic-parmesan-cheeseburger-bombs\/","title":{"rendered":"Garlic Parmesan Cheeseburger Bombs"},"content":{"rendered":"<h2>\u00a0Garlic Parmesan Cheeseburger Bombs<\/h2>\n<p>Juicy seasoned beef stuffed with melty cheese, wrapped in soft dough, and brushed with garlic Parmesan butter\u2014these cheeseburger bombs are irresistible party snacks or an easy dinner win!<\/p>\n<h3>Ingredients<\/h3>\n<p><strong>Cheeseburger Filling<\/strong><\/p>\n<ul>\n<li>1 lb ground beef (80\/20 works best)<\/li>\n<li>1 cup shredded cheese (cheddar, mozzarella, or a mix)<\/li>\n<li>1 tablespoon Worcestershire sauce<\/li>\n<li>1 teaspoon garlic powder<\/li>\n<li>1\/2 teaspoon onion powder<\/li>\n<li>Salt and black pepper, to taste<\/li>\n<\/ul>\n<p><strong>Dough<\/strong><\/p>\n<ul>\n<li>1 can refrigerated biscuit dough (8 biscuits), or pizza dough cut into equal pieces<\/li>\n<\/ul>\n<p><strong>Garlic Parmesan Butter<\/strong><\/p>\n<ul>\n<li>4 tablespoons unsalted butter, melted<\/li>\n<li>2 cloves garlic, minced<\/li>\n<li>1\/3 cup grated Parmesan cheese<\/li>\n<li>1 tablespoon chopped fresh parsley (optional)<\/li>\n<\/ul>\n<h3>\u00a0Instructions<\/h3>\n<ol>\n<li><strong>Preheat the Oven<\/strong><br \/>\nPreheat oven to <strong>375\u00b0F (190\u00b0C)<\/strong>. Line a baking sheet with parchment paper.<\/li>\n<li><strong>Cook the Beef<\/strong><br \/>\nIn a skillet over medium heat, cook the ground beef until browned.<br \/>\nDrain excess grease, then stir in Worcestershire sauce, garlic powder, onion powder, salt, and pepper.<br \/>\nRemove from heat and let cool slightly.<\/li>\n<li><strong>Prepare the Dough<\/strong><br \/>\nFlatten each biscuit into a 4\u20135 inch circle using your hands or a rolling pin.<\/li>\n<li><strong>Fill the Bombs<\/strong><br \/>\nPlace a spoonful of beef in the center of each dough circle.<br \/>\nAdd a small handful of shredded cheese on top.<br \/>\nCarefully wrap the dough around the filling and pinch tightly to seal.<\/li>\n<li><strong>Bake<\/strong><br \/>\nPlace seam-side down on the baking sheet.<br \/>\nBake for <strong>14\u201318 minutes<\/strong>, or until golden brown.<\/li>\n<li><strong>Make Garlic Parmesan Butter<\/strong><br \/>\nIn a small bowl, mix melted butter, minced garlic, Parmesan cheese, and parsley.<\/li>\n<li><strong>Finish &amp; Serve<\/strong><br \/>\nBrush the hot cheeseburger bombs generously with garlic Parmesan butter.<br \/>\nServe warm with ketchup, burger sauce, or ranch dressing.<\/li>\n<\/ol>\n<h3>\u00a0Tips<\/h3>\n<ul>\n<li>Add cooked bacon bits for extra flavor.<\/li>\n<li>Use pepper jack cheese if you like a little heat.<\/li>\n<li>These freeze well\u2014perfect for meal prep!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Garlic Parmesan Cheeseburger Bombs Juicy seasoned beef stuffed with melty cheese, wrapped in soft dough, and brushed with garlic Parmesan&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1481,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1480","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1480","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=1480"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1480\/revisions"}],"predecessor-version":[{"id":1482,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1480\/revisions\/1482"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/1481"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=1480"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=1480"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=1480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}