{"id":1301,"date":"2026-01-27T19:44:45","date_gmt":"2026-01-27T19:44:45","guid":{"rendered":"https:\/\/recipes.ukbiddingdirectory.com\/?p=1301"},"modified":"2026-01-27T19:44:45","modified_gmt":"2026-01-27T19:44:45","slug":"crispy-shrimp-patties-with-zesty-chili-lime-mayo","status":"publish","type":"post","link":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/2026\/01\/27\/crispy-shrimp-patties-with-zesty-chili-lime-mayo\/","title":{"rendered":"Crispy Shrimp Patties with Zesty Chili Lime Mayo"},"content":{"rendered":"<h1>Crispy Shrimp Patties with Zesty Chili Lime Mayo<\/h1>\n<h2>Ingredients:<\/h2>\n<p>1 pound shrimp, peeled, deveined, and finely chopped<br \/>\n1\/2 cup breadcrumbs<br \/>\n1 large egg, beaten<br \/>\n2 green onions, finely chopped<br \/>\n1 clove garlic, minced<br \/>\n1 teaspoon paprika<br \/>\nSalt and pepper to taste<br \/>\n2 tablespoons olive oil for frying<br \/>\nFor the Chili Lime Mayo:<br \/>\n1\/2 cup mayonnaise<br \/>\n1 tablespoon chili sauce<br \/>\nJuice of 1 lime<br \/>\n1 teaspoon lime zest<br \/>\n1\/2 teaspoon honey<\/p>\n<h1>Directions:<\/h1>\n<p>1. In a large bowl, combine the finely chopped shrimp, breadcrumbs, beaten egg, green onions, minced garlic, paprika, salt, and pepper. Mix until well combined.<br \/>\n2. Form the mixture into small patties, about 2 inches in diameter.<br \/>\n3. Heat the olive oil in a large skillet over medium heat. Fry the shrimp patties for 3-4 minutes on each side, or until golden brown and cooked through. Remove from the skillet and drain on paper towels.<br \/>\n4. In a small bowl, whisk together the mayonnaise, chili sauce, lime juice, lime zest, and honey until smooth.<br \/>\n5. Serve the shrimp patties hot, accompanied by the tangy chili lime mayo. Garnish with extra lime zest or chopped green onions if desired.<\/p>\n<p>Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 25 minutes<\/p>\n<p>Kcal: 250 kcal per serving | Servings: 4 servings<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Crispy Shrimp Patties with Zesty Chili Lime Mayo Ingredients: 1 pound shrimp, peeled, deveined, and finely chopped 1\/2 cup breadcrumbs&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1302,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1301","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/comments?post=1301"}],"version-history":[{"count":1,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1301\/revisions"}],"predecessor-version":[{"id":1303,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/posts\/1301\/revisions\/1303"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media\/1302"}],"wp:attachment":[{"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/media?parent=1301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/categories?post=1301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.ukbiddingdirectory.com\/index.php\/wp-json\/wp\/v2\/tags?post=1301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}