Ooey-Gooey Cheesy Garlic Chicken Wraps

Ooey-Gooey Cheesy Garlic Chicken Wraps

Soft wraps filled with creamy garlic chicken and loads of melted cheese—quick to make, insanely cheesy, and perfect for lunch or dinner!

 Ingredients:

• 2 cups cooked chicken, shredded
• 1 cup shredded mozzarella cheese
• 1/2 cup cream cheese, softened
• 2 tablespoons butter
• 3 cloves garlic, minced
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• Salt and black pepper, to taste
• 1/4 cup chopped parsley (optional)
• 4 large flour tortillas
• 1/2 cup shredded cheddar or mozzarella (for filling & topping)

 Instructions:

1. In a pan over medium heat, melt the butter and sauté the minced garlic for about 30 seconds until fragrant.
2. Add the shredded chicken, garlic powder, Italian seasoning, salt, and pepper. Stir well.
3. Lower the heat and mix in the cream cheese until smooth and creamy.
4. Add mozzarella cheese and stir until melted and gooey. Remove from heat and add parsley if using.
5. Spoon the cheesy chicken mixture onto the center of each tortilla. Sprinkle extra cheese on top.
6. Fold the wraps and toast them in a pan or grill until golden and crispy on both sides.
7. Serve hot and enjoy that melty, cheesy goodness!

 Serving Tip:

Perfect with garlic sauce, ranch, or a fresh green salad on the side.