Slow Cooker Butter Chicken
If you’re looking for an easy, comforting dinner that practically cooks itself, this Slow Cooker Butter Chicken is a recipe you’ll want to make again and again. Tender chunks of chicken are slow-cooked in a rich, buttery, creamy sauce with just a handful of pantry ingredients. It’s the perfect meal for busy weeknights, family dinners, or whenever you want a delicious homemade meal with almost no effort.
Ingredients
- 2 pounds boneless, skinless chicken breasts, cut into bite-sized cubes
- ½ cup unsalted butter, melted
- 1 packet (1 oz) Italian dressing seasoning mix
- 1 can (10.5 oz) condensed cream of chicken soup
- ½ teaspoon garlic powder (optional)
- ½ teaspoon black pepper
- Chopped fresh parsley, for garnish (optional)
Instructions
- Lightly grease the inside of your slow cooker with cooking spray or a little butter.
- Add the diced chicken to the slow cooker and season with the black pepper and garlic powder, if using.
- Sprinkle the Italian dressing seasoning evenly over the chicken.
- Spoon the condensed cream of chicken soup over the top without stirring.
- Pour the melted butter evenly over all the ingredients.
- Cover with the lid and cook on LOW for 5–6 hours or HIGH for 2½–3 hours, until the chicken is fully cooked and tender.
- Stir everything together during the last 15 minutes of cooking until the sauce becomes smooth, creamy, and coats every piece of chicken.
- Garnish with chopped parsley before serving if desired.
Serving Suggestions
This creamy butter chicken is delicious served over:
- Fluffy white rice
- Buttered egg noodles
- Creamy mashed potatoes
- Steamed broccoli or green beans
- Warm biscuits or dinner rolls
Tips
- Chicken thighs can be used instead of chicken breasts for even juicier results.
- Add ½ cup of shredded Parmesan cheese during the last 20 minutes for extra richness.
- Leftovers can be refrigerated in an airtight container for up to 3 days and reheat beautifully.
This simple slow cooker recipe delivers tender chicken in a rich, buttery sauce with almost no prep, making it a family favorite that’s perfect for any night of the week.