Mother’s Day Treat (5-Ingredient No-Bake Dessert)
Introduction
Looking for an easy dessert that looks elegant but takes almost no effort? This Mother’s Day Treat is rich, creamy, and irresistibly delicious. With only five simple ingredients and no baking required, it’s perfect for family gatherings, holidays, or anytime you want to impress without spending hours in the kitchen.
Ingredients
- 1 graham cracker pie crust
- 1 package (8 oz / 225 g) cream cheese, softened
- 1 can (14 oz / 397 g) sweetened condensed milk
- 1/3 cup fresh lemon juice
- 1 container (8 oz / 225 g) whipped topping, thawed
Instructions
- In a large bowl, beat the cream cheese until smooth and creamy.
- Gradually add the sweetened condensed milk and mix well.
- Stir in the lemon juice until fully incorporated.
- Fold in the whipped topping until the mixture is light and fluffy.
- Spoon the filling into the graham cracker crust and spread evenly.
- Refrigerate for at least 4 hours, or until firm.
- Slice and serve chilled.
Optional Garnishes
- Fresh berries
- Lemon zest
- Crushed graham crackers
- Mint leaves
Prep Time
- 10 minutes
Chill Time
- 4 hours
Total Time
- 4 hours 10 minutes
Servings
- 8 slices
This creamy, refreshing dessert is the perfect sweet ending to any special meal and always gets rave reviews!