Creamy Smothered Chicken Tortilla Rolls Recipe

Easy Baked Chicken Tortilla Rolls with Creamy Pepper Sauce

Recipe Description

These Creamy Smothered Chicken Tortilla Rolls are the ultimate comfort food! Tender seasoned chicken wrapped in soft flour tortillas and baked in a rich, creamy pepper sauce. Perfect for family dinners, potlucks, or cozy weeknight meals.

⏱د Recipe Details

• Prep Time: 20 minutes
• Cook Time: 30 minutes
• Total Time: 50 minutes
• Servings: 4
• Cuisine: American Comfort Food
• Method: Baked

Ingredients

Chicken Tortilla Rolls

• 2 large chicken breasts, sliced into thick strips
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder
• ½ teaspoon paprika
• 1 tablespoon olive oil
• 4 large flour tortillas

Creamy Pepper Sauce

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1½ cups whole milk or half-and-half
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon black pepper
• Salt, to taste
• ½ cup shredded cheddar or Monterey Jack cheese (optional)

Garnish (Optional)

• Fresh parsley, chopped
• Extra shredded cheese

How to Make Creamy Smothered Chicken Tortilla Rolls

Step 1: Season the Chicken

Season the chicken strips with salt, black pepper, garlic powder, and paprika.

Step 2: Cook the Chicken

Heat olive oil in a skillet over medium heat. Cook the chicken until golden brown and fully cooked. Set aside.

Step 3: Assemble the Tortilla Rolls

Warm tortillas slightly to make them flexible. Fill each tortilla with chicken, roll tightly, and place seam-side down in a greased baking dish.

Step 4: Make the Creamy Sauce

Melt butter in a saucepan over medium heat. Whisk in flour and cook for 1 minute.

Step 5: Add Milk & Seasoning

Slowly whisk in milk until smooth and thick. Add garlic powder, onion powder, black pepper, salt, and cheese if using. Stir until creamy.

Step 6: Bake

Pour the sauce over the tortilla rolls. Bake at 375°F (190°C) for 20–25 minutes, until bubbly and lightly golden.

Step 7: Serve

Garnish with parsley and extra cheese. Serve hot and enjoy!

Tips & Variations

• Add sautéed mushrooms or crispy bacon bits for extra flavor
• Swap chicken for turkey or rotisserie chicken
• Use pepper jack cheese for a spicy kick