Ultimate Taco Pizza: The Cheesy, Crunchy, Flavor-Packed Fusion Masterpiece
This Taco Pizza brings together everything you love about tacos and pizza—crispy crust, seasoned beef, melty cheese, and fresh toppings—all in one irresistible bite!
Prep Time
15 minutes
Cook Time
20 minutes
Servings
4–6 slices
Ingredients
Pizza Base
- 1 prepared pizza dough (store-bought or homemade)
- 1 tablespoon olive oil
Taco Meat
- 1 lb (450 g) ground beef
- 1 packet taco seasoning (or homemade)
- 1/4 cup water
Sauce
- 1/2 cup refried beans
or - 1/2 cup taco sauce (mild or spicy)
Cheese
- 1 ½ cups shredded mozzarella cheese
- 1 cup shredded cheddar or Mexican cheese blend
Toppings (Before Baking)
- 1/2 cup crushed tortilla chips or Doritos (for crunch)
- 1/4 cup sliced black olives (optional)
Fresh Toppings (After Baking)
- Shredded lettuce
- Diced tomatoes
- Sliced jalapeños (optional)
- Chopped green onions
- Sour cream (for drizzling)
- Guacamole or sliced avocado (optional)
Instructions
1. Preheat the Oven
Preheat your oven to 425°F (220°C).
Lightly grease a pizza pan or baking sheet.
2. Cook the Taco Meat
In a skillet over medium heat, cook the ground beef until browned.
Drain excess grease, then add taco seasoning and water.
Simmer for 3–5 minutes until thickened. Set aside.
3. Prepare the Crust
Roll out the pizza dough onto the prepared pan.
Brush lightly with olive oil and pre-bake for 5 minutes for a crispier crust.
4. Assemble the Pizza
- Spread refried beans or taco sauce evenly over the crust.
- Sprinkle half of the cheese over the sauce.
- Add the seasoned taco meat.
- Sprinkle remaining cheese on top.
- Finish with crushed tortilla chips and olives.
5. Bake
Bake for 12–15 minutes, or until the cheese is melted and bubbly and the crust is golden.
6. Add Fresh Toppings
Remove from the oven and let cool slightly.
Top with lettuce, tomatoes, jalapeños, green onions, sour cream, and guacamole.
Serving Suggestions
- Slice and serve hot
- Perfect for game nights, parties, or a fun family dinner
- Serve with extra salsa or hot sauce on the side
Tips & Variations
- Swap ground beef for ground chicken or turkey
- Make it spicy with chipotle sauce or hot taco seasoning
- Use a cauliflower crust for a low-carb option
